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spicy

A Tale of Spicy Dosas and Fried Fishes – South Indian Cuisine

A Tale of Spicy Dosas and Fried Fishes – South Indian Cuisine

Taste of people varies with religion, culture and even states. People living in different states have different tastes. It is a bit obvious that the South Indian Cuisine constitutes the food of the four southern states of India: Tamil Nadu, Kerala, Karnataka and Andhra Pradesh. The cuisines of these four states are different but they…
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